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WELLNESSWEEK
Our Camelina Collection
❤️ Cardiovascular Support
Clinical studies show Camelina Omega-3 helps lower serum cholesterol and supports healthy blood pressure over time.
🧠 Brain & Cognitive Health
The ALA in camelina has been shown to improve brain function and reduce neuroinflammation — without the mercury risk of fish oil.
🧘♂️ Whole-Body Anti-Inflammation
Camelina's unique omega balance helps regulate inflammatory response — one of the root drivers of chronic disease.
❤️ Cardiovascular Support
Clinical studies show Camelina Omega-3 helps lower serum cholesterol and supports healthy blood pressure over time.
🧠 Brain & Cognitive Health
The ALA in camelina has been shown to improve brain function and reduce neuroinflammation — without the mercury risk of fish oil.
🧘♂️ Whole-Body Anti-Inflammation
Camelina's unique omega balance helps regulate inflammatory response — one of the root drivers of chronic disease.
The Camelina Lifestyle
Where we share what we've learned in two decades of growing one remarkable seed: how to cook with it, why it works the way it does, what the research is saying, and the stories from the land, the press, and the people who make it all happen.
The Camelina Difference
From Our Farm, To Your Lifestyle
From the blog
Most of us have a bottle of olive oil on the counter and don’t think much about it. It’s the...
If you’ve taken fish oil for any length of time, you know the compromise. You commit to a daily capsule...
Most people have never heard of camelina. That’s not surprising — the plant’s American story is short, and its commercial...
Recipe of the month
Recipe of the month
Whole Omega Culinary Oil
Regular price
$40.00
Shipping calculated at checkout.
Our Camelina Oil has a light, earthy flavor that makes it the perfect cooking oil as well as for baking, making salad dressings, sauces, dips, and much more. Unlike many other oils, it doesn't gel or solidify so it can also be a great base for dressings or marinades. It has a high smoke point of 475°F and is rich in omega-3 fatty acids and unsaturated fatty acids, making it a heart-healthy edible oil. It is high in monounsaturated and polyunsaturated fats, which can help reduce the risk of heart disease and improve cholesterol levels.
Sheet Pan Miso Salmon with Charred Broccolini & Camelina-Lemon Drizzle
A weeknight dinner that lets cold-pressed camelina oil do both jobs it does best — high-heat roasting and a bright, grassy finish.